My Favorite Meal: Farm Grill

| Boston Magazine |

CHEF ANA SORTUN has a thing for eastern Mediterranean flavors: Her Cambridge restaurant, Oleana, is known for blending Turkish, Greek, and Middle Eastern ingredients. When she wants a quick bite, she heads to Newton’s Farm Grill for these Greek eats.

40 Needham St., Newton, 617-964-7766,  

Photographs by Fawn DeViney


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