One Perfect Meal at Cuchi Cuchi

| Boston Magazine |

WHEN PAN-ASIAN RESTAURANT Moksa opens its doors in Central Square this fall, it’ll add even more spice to the area’s already diverse culinary lineup. And chef Patricia Yeo can’t wait to pop in on her neighboring eateries. One of her favorites? Cuchi Cuchi, which features small plates like Moksa will, but has influences that span the globe. Here’s what her order usually looks like.

795 Main St., Cambridge, 617-864-2929,

Photographs by Fawn DeViney