At Townsend's (read Corby Kummer's review), diners can add a bottle of the "Wine selection of the week," and choose one appetizer, and one entrée—all for $15 per person. Apps include traditional mussels with Smithwick's Ale or fall greens with red beets, and entrees include Irish Style Bolognese with ground lamb, beef, and pancetta over bucatini, beer battered fish & chips, or a Wagyu beef burger with aged cheddar.

617-333-0306