Christopher Hughes

Associate Digital Editor

Chris Hughes is a proud graduate of the University of Texas and is currently pursuing his Masters in Publishing at Emerson College. Before joining the digital team, Chris spent a year as both a print and digital intern at Boston magazine. He has also covered Arts & Entertainment and Lifestyle news for As much as he loves a good bagel, he still yearns for Texas-style breakfast tacos every morning.

Christopher Hughes'S latest stories

Alden & Harlow Hosting Comic-Con Night

Play vintage arcade games, dress as your favorite superhero, and slug comic book-themed ice luge shots.

Shojo Throwing a Nikka Whiskey Bash

Enjoy free whiskey, Nikka-based cocktails, and bar bites from chef Mark O'Leary.

Four Reasons to Visit Bogie's Place

From upgraded wedge salads to DIY martini service, here's why you should venture beyond the burgundy curtain at JM Curley.

Stacy Cogswell on Top Chef Episode 4

The Regal Beagle chef talks Cheers and life on the chopping block.

Rami's Kosher Food Truck Derailed by Fire

The truck was only on the road for 24 hours.

Ghirardelli Opens Ice Cream & Chocolate Shop

At Faneuil Hall.

Dunkin' Donuts Giving Away Free Cronuts on November 6

For the first 500 customers at the Washington Street location.

Battle Dunkin': Faux-Cronut vs. Glazed Edition

In a staffwide vote, one won in a landslide.

A Massive New Felipe's Taqueria Opening This Month

Get ready for al fresco dining and an expanded menu with enchiladas and ceviche.

30+ Restaurants Open on Thanksgiving

Here's your stress-free answer to amazing takeout and dining options this holiday.