Jacqueline Cain

Associate Food Editor

Jackie Cain is the Associate Food Editor at Boston, covering food, drink, and restaurants news. Cain was previously an associate editor at Eater Boston.

Jacqueline Cain'S latest stories

Tom Schlesinger-Guidelli Is Opening His Own Waterfront Place

The hospitality veteran is behind many of your favorite bar programs.

Untold Brewing Opens This Friday

Look inside the Scituate taproom.

Try Boston's Newest GABF Award-Winning Beers

Night Shift and Cambridge Brewing Company both medaled at the Denver fest.

Whole Heart Provisions Pops Up in the South End

At FoMu Ice Cream, this Friday only.

Check Out the Menu at Momi Nonmi

Chef Chris Chung debuted his Cambridge izakaya over the weekend.

First Look at Bodega Canal

Coming soon to Canal Street.

What to Eat (and Drink) This Weekend

Egg bagels, Concord grapes, a liquid Halloween party, and more.

Behold, Eventide Fenway Opens This Weekend

The fine-casual version of the award-winning oyster bar has a Boston spin on the classics.

Mystic Has Experimental Beer in the Can

Like Boston Cream Stout, and can-conditioned Table Beer.

Wegmans Opens in Medford Next Month

But alas, a previously announced Fenway location is on indefinite hold.