Yiqing Shao

Yiqing Shao

Digital Editor

Yiqing Shao has been an editor at Boston magazine since 2012. She double majored in journalism and English at Michigan State University and has a master's degree in publishing from Emerson College. Trained in both editing and design, it's hard to say whether Yiqing cares more about proper hyphenation or aligning to the baseline. She's pro-Helvetica and speaks Mandarin and Spanish.

Yiqing Shao'S latest stories

A Perfect Ten: Glass Act

Give your tabletop some extra pop with these colorful beauties.

Go East

A closer look at Pabu, a new Japanese izakaya in Downtown Crossing.

The BPL's Hosting Free Concerts in the Courtyard

And livestreaming them.

Free Fun Fridays Are Back!

85 sites will offer free admission this summer.

Here's the City's Free Summer Entertainment Lineup

See you on the bricks?

Recipe: The Saltbox Farm "BLT"

Learn how to make Ben Elliott's signature sandwich.

Recipe: Farm-Egg Toasts

They pair perfectly with Aperol spritzes.

Recipe: Creamy Burrata

With English peas, mint, and lemon.

Recipe: Marinated and Roasted Leg of Lamb

A guaranteed crowdpleaser.

Recipe: Baked Stuffed New Potatoes

Garnished with sliced scallions.