1999 BEST Mexican Restaurant
Ole Mexican Grille
Hope at last for those who’ve tolerated the bland psuedo Tex-Mex prevalent in Boston. A warm yellow-and-orange dining room (in the Inman Square location) with Mexican tiled tales and a tin ceiling takes you away from New England. The tamales are wonderfully tender and steamy in their banana-leaf wrapping and mole sauce, and the Tacos al Carbon are fabulous.
Be respectful of our online community and contribute to an engaging conversation. We reserve the right to remove impersonators or personal attacks, threats, profanity, or flat-out offensive comments. By posting here, you are permitting Boston magazine and Metro Corp. to edit and republish your comment in all media.