Best of Boston

2001 BEST Wedding Cakes

Cakes to Remember

Simple white cakes showered with sugar-frosted rose petals, hexagonal cakes trimmed in maroon diamonds, and Taj Mahal-shaped cakes—there isn’t a customized design or flavor that Ellen Bartlett at Cakes to Remember can’t (or won’t) make. Using only the highest order of ingredients and working with couples through each step of the tasting, refinement, and selecting processes, she acts as much as confidante and consultant as confectioner.

238 Cypress St. Brookline 617-738-8508

Be respectful of our online community and contribute to an engaging conversation. We reserve the right to remove impersonators or personal attacks, threats, profanity, or flat-out offensive comments. By posting here, you are permitting Boston magazine and Metro Corp. to edit and republish your comment in all media.