2001 BEST Bistro, West
You’ll find this rustic little eatery still packed at 9:30 p.m., when the rest of suburbia has settled in for the night. And no wonder: with spot-on, welcoming service and simple but exceptional dishes like maple-glazed pork chop with buttermilk mashed potatoes and bacon-braised Swiss chard, Fava is comfort dining incarnate.
Be respectful of our online community and contribute to an engaging conversation. We reserve the right to remove impersonators or personal attacks, threats, profanity, or flat-out offensive comments. By posting here, you are permitting Boston magazine and Metro Corp. to edit and republish your comment in all media.