2010 BEST Raw Bar
We have a few requirements for raw bars. First, the offerings must change daily. But more important, you should be able to see oysters getting shucked—no crafting shellfish towers behind closed doors. Neptune Oyster is a tiny North End restaurant that does it right—and the ever-present line out the door is a testament to its supremacy.
Be respectful of our online community and contribute to an engaging conversation. We reserve the right to remove impersonators or personal attacks, threats, profanity, or flat-out offensive comments. By posting here, you are permitting Boston magazine and Metro Corp. to edit and republish your comment in all media.