2012 BEST Restaurant, General Excellence, Cape Cod
At this convivial South Wellfleet gem, chef Philippe Rispoli—a native of France—turns out superb French dishes (the spit-roasted chicken is not to be missed). Add in the top-notch cocktails, fresh-baked bread basket, and impressive selection of artisanal cheeses, and you’ll soon be saying au revoir to fried seafood.
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