Best of Boston

BEST Buffet

1999 BEST Buffet, Brunch

The Blue Room


If you think buffet means institutional, steam-table fare, think again. The Blue Room brunch includes everything from pancakes to quesadillas, pork ribs to smoked salmon, Moroccan spiced chicken thighs to hot salted shrimp, and quality is always high. read more»

1983 BEST Buffet, Brunch

Hyatt Regency


Smoked fish, terrific eggs, and enough ice sculptures to make a penguin think he’s died and gone to heaven. read more»

1979 BEST Buffet



Chowder, five salads, seven fish entrées, clams and oysters on the half shell, lobster, dessert—all for less than fifteen dollars. And after dinner, you might venture upstairs to the revolving Spinnaker lounge for a trip around the Boston skyline. read more»