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Other Restaurants & Food Flour Bakery + CaféBest of Boston 2005 Bakery, BreadWe love the hint of sweetness in the fig-and-anise loaf at Sel de la Terre, and covet the bakery’s chewy sourdough. But one bite of the buttery brioche at this boulangerie makes us feel we’ve died and gone to heaven.
1595 Washington St. |