L'Espalier

The better the food, the flirtier we feel. And chef Frank McClelland’s tasting menu really revs our engines. With choices from white asparagus and oyster salad to decadent poached lobster and a selection of handcrafted cheeses, we guarantee just a few bites will have your date absolutely enamored, too. Impeccable service in the hushed dining room helps seal the deal, ensuring lovebirds a happy ending.