Nicola's Trattoria

Nicola’s is a special-occasion restaurant that serves up creative twists on regional Italian cuisine in an intimate, candlelit setting. The menu starts with saltimbocca — breaded veal stuffed with mozzarella and sautéed in white wine and olive oil — and only gets better from there. Expert service (overseen by chef Nicola’s wife, Cheryl) and an open kitchen add to the trattoria’s perfect date-night ambiance.