Eastern Standard

Best of Boston 2010: Brasserie
A good brasserie is not a paean to fine French cuisine — though great eats should be in ample supply. Nor is it a flash-in-the-...

Best of Boston 2009 Personal Chefs
Want an S.O. who can actually cook (or do the dishes)? Check out the long marble bar late on Sunday night, when the city's hot, ...

Best of Boston 2008 Kid-Friendly Upscale Dining
Out in public, and especially out at the city's better restaurants, you want as few people as possible to notice when your princ...

Best of Boston 2008 Brunch
This brasserie's knack for maintaining civility amid Kenmore Square's chaos is but one reason to worship Sunday brunches he...

Best of Boston 2007 Group Dining
Step one (sufficiently difficult): Coordinate 15 schedules to pick a date for your birthday/ anniversary/coming-out party. Step two (...

Best of Boston 2006 Salad
Technically, it’s a salad ($11). But the house special here is a dieter’s nightmare and a foodie’s fantasy: Crisp, ...

Best of Boston 2006 Bar, Restaurant
A 46-foot-long marble bar gives manager Jackson Cannon room to move as he stirs up snow cone daiquiris, tart Whiskey Smashes, and moj...

Best of Boston 2006 Restaurant, Group Dining
At this spacious, boisterous Kenmore Square brasserie, groups can reserve a round table, slide into a cushy leather booth, or pull to...