Features

Where the Art Is

When a couple moved from a Brookline home to the Back Bay, it wasn’t just their art collection that needed editing; it was 40 years worth of marriage and memories.

Fine Tuning

Five collectors tell the stories behind their most prized guitars.

Departments

Q&A: Rocking the Resto World

The dynamic duo behind Boston’s celebrated restaurant O Ya and the new Fenway eatery Hojoko talk collaborations, karaoke, and the secrets behind a successful kitchen.

The Science of Food

The region’s finest restaurants have plenty to teach us about interior design. Here, we take a closer look at Café ArtScience, where high-tech gadgetry and French cooking share the limelight.

Also In This Issue

Found Art: Inside Out

Sophia Ainslie remembers her mother in color-splashed paintings.

Editors' Picks: Set Sail

Welcome summer into your home with these nautical-inspired accents.

Spaces: Urban Oasis

Mette Aamodt and Jack Shea discuss the design and construction of a new Cambridge terrace with West Coast stylings.

Happenings

Where to go and what to read for your summer design fix.

Accents: Surf's Up

You don’t have to hang 10 to do summer in style.

A Perfect Ten: The Big Picture

No matter where you travel this season, you’ll want one of these sharp-looking shooters by your side.

Weekender: San Francisco

The hub of technology and savvy design.

Other Voices: To the Cape, with Love

An excerpt from Cape Cod, published in 1865, by Henry David Thoreau.

Covet: Bright Idea

Architect Catherine Truman has her eye on a delicate, nature-inspired chandelier.