Dining Features Article |
We'll Drink to That
Artisanal Spirits
Next time you order a top-shelf gin and tonic, don't be surprised if you've never heard of the brand you're served. Hipper lounges are increasingly switching to small-batch booze that tastes superior to its mass-market counterparts—like Cold River vodka, a Maine-made Stoli alternative served at Barbara Lynch's Drink.
348 Congress St., Boston, 617-695-1806, drinkfortpoint.com.
Originally published in Boston magazine, February 2009
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