50 Best Restaurants: Going to Mooo … But Not for Steak
Getting a great steak at 50 Best Restaurants pick Mooo is a given, but what about a quality stick-to-your-ribs Sunday brunch? Start with warm sticky buns before diving into the Chef’s specialties like a spinach and mushroom frittata or eggs Benedict.
Have no fear, healthy brunch eaters, there are also some seasonal fruit options with granola and yogurt and fluffy omelets to keep you happy. And they didn’t forget the classics either. Get your carb fix with pancakes, waffles, and French toast topped with whipped cream and berries. Steak houses aren’t just for red meat and hearty sides, but in case that’s what you’re still looking for, check out the corned beef with eggs or the American wagyu beef dumplings. (15 Beacon St, Boston. Mon.-Fri., 7 a.m.-10 p.m.; Sat.-Sun., 8 a.m.-10:30 p.m. Info: 617-670-2515, mooorestaurant.com)