IN THE NEIGHBORHOOD

WHERE TO EAT
  1. Summer Winter (0.9 miles)
  2. Café Escadrille (1.5 miles)
  3. Sichuan Garden (2.3 miles)
WHERE TO SHOP
  1. Burlington Marriott (0.9 miles)
  2. After Hours Formal Wear (1.0 miles)
  3. Omni Fitness Equipment (1.2 miles)
WHERE TO DRINK
  1. The Middle East (7.8 miles)
  2. P.J. Ryan’s (7.9 miles)
  3. Johnny D’s (8.3 miles)
  4. Redbones (8.5 miles)
  5. The Burren (8.5 miles)

 FIND A RESTAURANT

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THE DETAILS
Cuisine(s):
Italian,

Entree Price:
$$$$ — Very Expensive

Alcohol Type:
Full Bar


Handicap Accessible:
Yes


Owner:
Jamie Mammano

Type of Restaurant:
Italian

Parking:
Complimentary valet parking available

Payment Type:
American Express
Discover
Master Card
Visa


Reservations Required:
Dinner Suggested


Hours:
Mon.-Thurs.: 5-10 p.m.; Fri. and Sat.: 5-10:30 p.m.; Sun.: 5-9 p.m.

Neighborhood:
Beyond Boston

Also Featured in:
Best of Boston 2008 Restaurant Debut

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L'Andana

86 Cambridge St.
Burlington, MA 01803
Phone: 781-270-0100
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Make a Reservation Now

The team behind Mistral, Mooo, Sorellina, and Teatro has developed a no-fail formula for urban restaurants: sharp design, Mediterranean food, and the Midas touch of chef-owner Jamie Mammano. Now it’s branched out into the suburbs, opening L’Andana in Burlington, the suddenly lively foodie destination formerly known as a mall town. The atmosphere takes its cues from Mistral with minimalist lines, low lighting, and a whisper of club music (there’s even the familiar army of attractive women at the door), while the Tuscan-inspired menu hews to Sorellina’s model. Especially good were the fonduta—melted cheese on grilled bread—and the maccheroncelli with Wagyu meatballs. Misses, like the overcooked cod, are tough to swallow when entrées run as high as $42. But then, impressive pedigrees don’t come cheap.

Featured In
Best of Boston 2008 Restaurant Debut
When a city chef branches out to the 'burbs, it's generally assumed that something—service, culinary ingenuity, aesthe...

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