Affable service and simple but lovingly rendered Colombian cuisine are the marks of this welcoming South American outpost. Superfresh seafood and veggie dishes (the fish menu is nothing if not epic) are big on flavor, and meat specialties (from melt-in-your-mouth steaks to spicy chorizo) are hearty in size.
ORDER THIS: Guanábana (soursop) fruit shake, $3 This tropical milkshake is light and fluffy, with a flavor that’s a cross between pineapple and strawberry.
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