Midwest Grill
This huge space offers all-you-can-eat grilled meats including sausage, pork loin, lamb, chicken hearts, and sirloin, carved by hand at your table, with an accompanying buffet of salad fixings and what might be the best rice and beans outside Rio.
Featured In
Best of Boston 2007 Brazilian
Its easyand frankly quite enjoyableto overstuff yourself at this all-you-can-eat churrascaria. Enthusiastic protein...
Best of Boston 2003 Restaurant, Brazilian
In Brazil, restaurants like Midwest Grill are everywhere, which helps to explain why Brazilians traditionally consume their largest m...
Rating
| Overall (2) |
Food (1) |
Service (1) |
| Decor (2) |
Value (2) |
Average (1.60) |
Review
By the way - I forgot to mention all the flies. They were everywhere. I was speaking with a friend who experienced the same thing. Again, stay away.
Posted by Bob: Jun. June 10th, 2009 at 5:03 PM
Rating
| Overall (1) |
Food (2) |
Service (1) |
| Decor (1) |
Value (1) |
Average (1.20) |
Review
This place has nothing going for it. Thurs. night, dinner hour, only 4 tables occupied, I can understand why. Overpriced, dried out meats, food from the hot table that can't be identified, servers that don't speak English, and lied about dessert being included (it isn't, for your $20.00) The owner offered no apology for the action of his employee, nor did he do anything to make it up to us. The meats did have a hint of nice spice to them. Don't waste your time ...
Posted by Bob: May. May 28th, 2009 at 10:04 PM
Rating
| Overall (1) |
Food (1) |
Service (1) |
| Decor (1) |
Value (1) |
Average (1.00) |
Review
BIG dissappointment. Took a chance based on the BOB award taking my mother there for her birthday. Terrible. Meat was all overcooked and when asked to bring us choices cooked medium to medium rare we got our meet still mooing. Service was poor at best and we got tacked with a 18% gratuity for a party of 6. I was ready to leave 10%. We're used to churascaria's in NY (Churascaria Plataforma) which makes this place look like a soup kitchen...
Posted by Charles: Mar. March 3rd, 2008 at 6:06 AM
Rating
| Overall (2) |
Food (1) |
Service (2) |
| Decor (1) |
Value (1) |
Average (1.40) |
Review
I can't understand why midwest grill got a best of boston nod. every one of the seven types of meat that were served was well done (as in gray and dry) when some type of beef came around and we asked what kind of beef it was the server had no clue what it was. nice. even the rolls they served were greasy. yuck. avoid this place at all costs.
Posted by Lisa: Mar. March 2nd, 2008 at 9:08 PM