Chic clientele, modern design, and stellar cuisine. Look for local and imported ingredients in French-inspired dishes including roasted duck breast with farro, bing cherries, spiced pecans, and chestnut flower honey. Note: The bar at Spire is open 11 a.m.–1:30 a.m. Mon.–Sat. and 2:30 p.m.–12:30 a.m. Sunday.