Jacqueline Cain

Deputy Food Editor at Boston Magazine

Jackie Cain is the Deputy Food Editor at Boston, covering food, drink, and restaurants news. Cain was previously an associate editor at Eater Boston.

The signature swings at By Chloe's newest Boston location in Copley Square
Restaurants

Daydream Today at By Chloe, Now Open in the Back Bay

Here’s your first look inside the sunny café near the Public Garden.

Tatte Bakery & Cafe Back Bay
Restaurants

Tatte Bakery Rises on the Northeastern Campus This Week

It boasts the new, all-day menu of Israeli-style breakfast and lunch options.

Restaurants

You Can Audition for MasterChef in Boston This Fall

Gordon Ramsay’s Fox TV show is seeking amateur cooks to cast in its 10th season.

Restaurants

What to Eat (and Drink) This Weekend

The most appropriate beer for moving day, summer’s last Swizzle Sunday, and more.

Mario Batali
Restaurants

Mario Batali Is Being Sued, Investigated in Boston over Assault Allegations

A Massachusetts woman alleges the disgraced celebrity chef groped her in the Back Bay.

Restaurants

Formaggio Kitchen Will Add a Second Cambridge Store This Fall

Right next door to Lord Hobo.

a table full of plates of food and wine at Massimo RI
Restaurants

Providence’s Acclaimed Massimo Is Opening a Dedham Restaurant

Il Massimo is headed for Legacy Place later this year.

The bar at Idle Hour was full during a recent friends-and-family service
Restaurants

Idle Hour Opens This Week in Quincy Center

The retro cocktail bar’s menu is familiar but funky, with global riffs on drinks-friendly food.

Truffle shoyu at Oisa Ramen Slurp & Go
Restaurants

Ask the Editor: Where to Try Real Ramen for the First Time?

This diner is ready to venture beyond just-add-water Cup Noodles.

SRV corn cicchetti
Restaurants

What to Eat (and Drink) This Weekend

Sweet summer corn, wine and tiny sandwiches, a beer made for Quincy, and more.

Fool's Errand bar from front
Restaurants

First Look at Tiffani Faison’s Fool’s Errand

The acclaimed chef’s "adult snack bar" opens in the Fenway on Thursday.

Yume Ga Arukara's niku udon bowl with onsen egg
Restaurants

Yume Ga Arukara’s "Profound Bowl" of Udon Is on the Bon Appetit Hot 10

Portland, Maine wine bar Drifters Wife also made the national Best Of list.

Intelligentsia coffee bags
Restaurants

Intelligentsia Coffee Opens This Week in Post Office Square

It’s the pioneering roasting company’s second Boston-area "coffeebar."

Carrot Flower opens Tuesday in Jamaica Plain
Restaurants

Carrot Flower Sprouts This Week in Jamaica Plain

The Centre Street café has a menu of juices, smoothies, salads, and more healthy fare.

Polar Seltzer
Restaurants

Polar Seltzer’s Magical Flavors Are Now Year-Round

Plus, two new flavors—Pixie Lights and Mintoaur Mayhem—join the mythic menagerie.