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Jacqueline Cain

Contributor

Jacqueline Cain is a food and drinks writer and editor. She is the former Deputy Food Editor at Boston, and has also written for Edible Boston, Apartment Therapy, Eater Boston, and other outlets.

Mida restaurant in Boston
Restaurants

Here’s a Look Inside Mida

The new Italian spot debuts this week.

Honeycomb Creamery liege waffles
Restaurants

Honeycomb Creamery Adds a Bakery Program

And that means more waffles in Cambridge.

Greasy Luck Brewery during its soft opening before Thanksgiving
Restaurants

Greasy Luck Brewery Opens Soon in New Bedford

We’ll explain the name.

Restaurants

Benedetto Rolls into Harvard Square

The Giulia team expands into the Charles Hotel.

Restaurants

Drunk History on Julia Child Will Make Your Day

Cool cool cool, tight tight tight.

Dovetail MAPL Koyo
Restaurants

Drink This Now: Dovetail MAPL Kōyō

Just don’t call it ‘maple sake.’

Restaurants

Grateful for Canned Craft Beer?

Thank Iron Heart Canning.

Colorful gummy bears
Restaurants

Hong Kong Employees Get Caught with Weed Gummies

Still not legal, you guys.

A scene from 'Gilmore Girls: A Year in the Life'
Restaurants

Party Like the Gilmore Girls

The Indo is spinning tunes inspired by the iconic TV show.

Brendan Pelley Photo Provided
Restaurants

Brendan Pelley Lands at Doretta Taverna

Pelekasis fans, see you at Park Plaza.

Icob-Burlington-Lounge social
Restaurants

ICOB Burlington Debuts Lunch

Check out the menu with a confit tuna melt, jalapeño biscuits, and more.

Restaurants

Kelly Olynyk Was at His Favorite Sushi Spot

The Celtics big loves Fuji.

Restaurants

Here’s Where the Most Uber Users Get Dropped Off

Check out the app’s new Restaurant Guide.

Glass of beer and beer taps in a bar
Restaurants

Feds Make an Example of Craft Brewers Guild

It paid an unprecedented fine over ‘pay-to-play.’

The taproom at Lamplighter Brewing Co.
Restaurants

Manoa Poke, Parlor Ice Cream, and So Much Beer

It’s Lamplighter Brewing’s grand opening week.