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Jacqueline Cain

Contributor

Jacqueline Cain is a food and drinks writer and editor. She is the former Deputy Food Editor at Boston, and has also written for Edible Boston, Apartment Therapy, Eater Boston, and other outlets.

Gita Kantrow
Restaurants

Next Up at Wink & Nod: Gita

Nepali fusion fare, coming this August.

By Jacqueline Cain
Restaurants

Drink This Now

Bent Water Brewing Co., beer from Lynn.

By Jacqueline Cain
The Club Room at Tapestry
Restaurants

Tapestry Weaves Its Way into the Fenway Scene

It opens next week.

By Jacqueline Cain
The Belkin Family Lookout Farm Hard Cider Taproom
Restaurants

Lookout Farm Plants the Seeds for a Fenway Restaurant

And more hard cider distribution around the state.

By Jacqueline Cain
Eric Papachristos, Jody Adams, and Sean Griffing of Porto
Restaurants

Jody Adams’ Latest Is Porto, Coming Next Month

Fish and bright flavors in Back Bay.

By Jacqueline Cain
Restaurants

‘Top Dogs’ Return to Kirkland Tap & Trotter

Kristen Kish, Tim Cushman, and more are creating fancy franks.

By Jacqueline Cain
Restaurants

Ready For a Heady?

The Alchemist’s new brewery opens this summer.

By Jacqueline Cain
Mark Bittman
Restaurants

Mark Bittman Is Leaving Purple Carrot

That didn’t take long.

By Jacqueline Cain
Rendering of the Massachusetts Medical Cannabis Center
Restaurants

Boston Beer Co. Sells Land to Pot Processor

130,000 square feet of pot research.

By Jacqueline Cain
Restaurants

Go ‘Behind the Beer’ With 80+ New England Brewers

By supporting a local photographer’s new book.

By Jacqueline Cain
Restaurants

Newton Native’s Dorm Room Restaurant Will Be Shut Down

Jonah Reider graduates from Columbia University this month.

By Jacqueline Cain
Restaurants

Matthew Gaudet to Open Superfine Food

The West Bridge chef’s next act is casual, seaside counter service.

By Jacqueline Cain
Restaurants

Brassica Kitchen Opens Next Month

The Whisk team’s café transformation is nearly complete.

By Jacqueline Cain
Macarons at Paul Bakery
Restaurants

The Best Food Instagrams of the Week

Moms love macarons.

By Jacqueline Cain
Kane's Donuts lavender
Restaurants

For the Doughnut-Loving Mom in Your Life

Lavender and rosewater doughnuts from Kane’s.

By Jacqueline Cain