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Jacqueline Cain

Contributor

Jacqueline Cain is a food and drinks writer and editor. She is the former Deputy Food Editor at Boston, and has also written for Edible Boston, Apartment Therapy, Eater Boston, and other outlets.

East Coast Grill
Restaurants

Highland Kitchen Team Rekindles the East Coast Grill

The legendary BBQ shop will reopen.

Union Square Donuts doughies
Restaurants

A Doughnut-Cupcake Union?

Union Square Donuts and Johnny Cupcakes might team up.

Restaurants

Drink This Now

The Lanesboro Cocktail, a tribute to the late restaurateur Ken Kelly.

Restaurants

Where to Eat Before the Marathon

Healthy and delicious recs for runners.

Wulf's Fish sign
Restaurants

So Long, and Thanks for All the Fish

Wulf’s Fish Market is closing.

Article 24 Pork Chop
Restaurants

Get a Taste of Article 24

Local 149 hosts previews of its soon-to-open sister spot.

Stoked Pizza
Restaurants

Get Stoked

Your new favorite pizza joint opens tomorrow.

Playska
Restaurants

Playska, We Hardly Knew Ye

Tim Wiechmann’s Balkan bakery has closed.

Mike's Pastry Boston
Restaurants

Classic Cannoli Heads to Somerville

Mike’s Pastry will open at Assembly Row.

Restaurants

Here’s a Look at Night Shift’s Taproom Addition

More space for imbibing, coming soon.

Restaurants

Brookline Village Is Worthy

Vermont beer bar Worthy Kitchen is expanding.

Restaurants

Free Cone Day Returns This Week

Au Bon Pain has a complimentary pick-me-up, too.

Otto Pizza, Comm. Ave.
Restaurants

The Best Food Instagrams of the Week

Very important lunch news.

Tavern Road
Restaurants

Barry Maiden Is Back

He’s part of Tavern Road’s Chef’s Studio series.

Jack's Abby Framinghammer bottles
Restaurants

Drink This Now

Jack’s Abby’s Framinghammer Baltic Porter series.