Associate Food Editor at Boston Magazine
Jackie Cain is the Associate Food Editor at Boston, covering food, drink, and restaurants news. Cain was previously an associate editor at Eater Boston.
Our picks for the prime spots to enjoy these restaurant-curated baskets.
Two Saints Tavern and Dos Diablos Taqueria are the latest from a team of celebrity restaurateurs.
With craft cocktails, and eclectic fare from the former chef at Drink.
"Business is too inconsistent" at Paul Maslow’s diner-turned-dining destination.