Jenna Pelletier

Jenna Pelletier, Food Editor at Boston Magazine

Restaurants

Food & Wine Names Waypoint a Restaurant of the Year

More praise for Scelfo!

Restaurants

Liquid Diet: Bittersweet Symphony

Say ciao to these refreshing amaro cocktails.

Andrew Taylor and Mike Wiley
Restaurants

New England’s New James Beard Award Winners Are...

From Maine. (But opening here!)

Restaurants

Here’s Your First Look at ReelHouse

The East Boston restaurant opens this week.

Restaurants

The Breakdown: Paris in the Square

Here’s a closer look at a dish from Les Sablons.

Restaurants

Wish List: Top Shelf

Give your pantry a gourmet makeover with these upgraded essentials.

Restaurants

The Ingredient: Charcoal Is the New Black

It’s taking local menus to the dark side.

Restaurants

The Breakdown: A Taste of Home

Here’s a closer look at three dishes from Kaki Lima.

Ken Oringer's Toro Bowl for Sweetgreen
Restaurants

Ken Oringer Is Collaborating with Sweetgreen

Meet the "Toro Bowl."

Restaurants

East Coast Grill Is Firing It Up, Again

Can the recently reopened Cambridge spot survive in today’s competitive landscape?

Restaurants

Back to Basics

Feast your eyes on Matthew Gaudet’s Dutch baby.

Restaurants

Variations on a Theme: Poké Time

Here’s where to find the hot new dish.

Restaurants

Variations on a Theme: Toasts with the Most

Move over, avocado.

Restaurants

Wish List: Après-Ski in the City

Cozy up at home with these snow-season treats.

Restaurants

Liquid Diet: Craft Cocktails for Two

Up the romance factor on your next date night.