Food Editor
Rachel has been covering the Boston-area restaurant scene in various capacities since 2008, including nine years as editor of Eater Boston. A Massachusetts native, she currently resides in Medford with her husband, toddler, cats, and too many plants. When not writing about food, she's playing music or buying yet another cookbook she'll never use.
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Group Chat: The Staff of Boston Magazine Watches Hocus Pocus 2
A discussion of the new movie’s highs, lows, and opportunities for Tony Hale.
This Cambridge Restaurant Made Two National Best of Lists in Two Weeks
And another Boston favorite got a nod from the New York Times.
These Orange Line Restaurants Are Straight Fire
From yakitori to hearty plates of pasta to dumplings, these are 15 of the best restaurants near Boston’s Orange Line MBTA stations.
Three Must-Try Dishes to Eat This Weekend, From Tasty Momo to Out-of-This-World Pizza
Go to Everett, just north of Boston, for Nepali food hidden in the back of a convenience store, one of Greater Boston’s best pizzas, and more.
Downtown Boston’s New Cocktail Lounge, the Wig Shop, Is a Cut Above
Share Champagne or a punch bowl, eat pancakes topped with lobster and tobiko, and beehive yourself.
Little Whale Oyster Bar Splashes into Back Bay
The New England seafood restaurant brings classics like lobster rolls and chowder to Newbury Street.
Boston Magazine’s Battle of the Burger Returns
Help decide the winner of this year’s epic burger throwdown, featuring 20 Boston-area restaurants and countless pounds of cheese, bacon, and onions.
Three Splurge-Worthy Tasting Menus to Try This Weekend
Sushi and wagyu, a minimalist ode to all things local, and an uni- and caviar-filled feast.
Three New Restaurants to Try Around Boston This Weekend
Enjoy Southwestern Chinese, Mediterranean sweets, and Korean food.
24 Must-Visit Restaurants in Providence, Rhode Island
From sizzling-hot newcomers to old favorites slinging flaming cocktails, the Ocean State’s capital city has an A-plus dining scene.