Best of Boston
2012 Best Chowder, Clam
That’s right—Ned Devine’s. We were won over by the buttery, not-too-thick texture, bits of fresh thyme, and sweet, chopped cockles and clams that make this Faneuil Hall spot’s chowder a perfect example of what the New England staple should be.
1 North Market St., Boston, 617-248-8800, neddevinesboston.com