Best of Boston

Arcade games, sippy cups, and free kids’ meals before 6:30 p.m. Monday to Thursday. No, this isn’t your local Chuck E. Cheese—it’s the latest hot spot from Kristin Canty, the brains behind West Concord favorite Woods Hill Table. At her new, family-friendly-but-still-sophisticated entry to the town’s dining scene, the focus is on Mexican cuisine—and not just any Mexican cuisine. Here, the pasture-raised pork, chicken, and beef stuffed into every tempting taco, burrito, and quesadilla comes straight from Canty’s New Hampshire farm, so you can feel good treating the little ones (and yourself) to dinner here any day of the week. We’ll raise a guava margarita to that.