Best of Boston
2019 Best Lobster Roll
Island Creek Oyster Bar
NINA GALLANT. STYLING BY ELLE SIMONE
For Ethel’s Lobster Roll, named for his beloved grandmother, chef Jeremy Sewall sources delicate, ultra-fresh meat from his Maine fisherman cousin, then classes it up with a rosemary-imbued bun, crème fraîche, and the perfectly calibrated blend of celery salt and pickle. Your favorite seafood shack can’t compare.