Best of Boston

New Englanders love to brunch, so it’s a good thing that brunch at Northern Spy — the newest entry from former Loyal Nine chef Marc Sheehan — is an ode to New England, albeit with a modern twist. Come for the hearty braised-beef flatbread with bean-pot onions and smoked bluefish pâté with brown bread, stay for the cozy vibes, courtesy of a sunny brick building with views of the Paul Revere Heritage Site’s sprawling green.