Best of Boston

Caviar-topped onion rings? We’ll take two orders, please. Nestled in a busy corner just off the Hy-Line ferry terminal, Straight Wharf’s glammed-up seafood market and clam shack serves up fried whole-belly clams, scallop and lobster rolls, and steamers and chowder with million-dollar views from the open-air deck. The interior of this “shack" is just as easy on the eyes, too, with craftsman woodwork and stunning harbor panoramas that remind diners of the waters from which their meal came.