Drawing from an arsenal of locally sourced produce, Chive whips up such mouthwatering dishes as apple-and-wine-braised short ribs and decadent cocoa-caramel cream puffs. Need another reason to book? To avoid wasting food, the company delivers leftovers to local composting businesses. Virtue never tasted so good. 30 Rantoul St., Beverly, MA 01915, chiveevents.com.
Chef-owner Ben Elliott, whose grandparents started the family farm in the 1940s, grows garden staples and lesser-known heirloom veggies and raises sheep for meat, chickens for eggs, and bees for honey, which translates to the freshest ingredients possible on your wedding plate. His stint as chef de cuisine at Barbara Lynch’s No. 9 Park, meanwhile, translates to creative, beautifully plated dishes—from wild striped bass with tomato agrodolce in the summer to handmade tagliatelle with white-wine-braised rabbit and charred baby onions in the fall. 84 Commonwealth Ave., Concord, MA saltboxkitchen.com.
It's your wedding and all you got was this lousy, rubbery chicken. Make your special day special by hiring Boston Unique Events. Owner Susan Callender puts together wedding menus with a chef s eye, and her seasonal dishes lemon-marinated grilled scallops, warm pumpkin-ginger bisque, seafood crêpes with thyme cream made with fresh ingredients and plated with a subtle flair, ensure the food looks as good as you do. 498 Pleasant St., Watertown, MA bostonuniqueevents.com.
As interest in biking soars to new heights, Landry’s has met the moment with unmatched care and attention to newbies, while also catering to a wave of repairs — be they from road warriors putting in extra mileage or stir-crazy locals digging old rigs out of the basement. Upgrading your ride? Help the bike-hungry masses by trading in the old one at the Landry’s Comm. Ave. outpost, where the team can patch it up, get it back on the floor, and keep the cycling surge rolling along. 1048 Commonwealth Ave., Boston, MA 02215, landrys.com.
Where else can you learn the secrets of grilling with Mark Bittman, examine fascism with Madeleine Albright, and ponder life sans social media with virtual-reality trailblazer Jaron Lanier? It’s all about variety at this perennial favorite, where the events series—presented in a range of venues, on a range of subjects—caters to bookworms of all stripes. 1256 Massachusetts Ave., Cambridge, MA 02138, harvard.com.
This pretty, well-appointed South End apothecary caters to your beauty needs, but with a conscience. Owner Tara Foley selects only the healthiest and most environmentally friendly products, including locally made goods from Shamanuti, Farmaesthetics, and Amber Blue, to line her shelves (an in-store hand-and-body-soap bar for refills cuts down on plastic bottle waste, too). Foley’s even committed to your well-being on vacation: Her Nantucket outpost opened this past May. 53 Dartmouth St., Boston; and 9A S. Beach St., Nantucket, shopfollain.com.
This is Burberry's? If you are wedded to the image of Burberry's as catering to a stuff-upper-lip, sensible shoe-wearing clientele, think again. Sure, you can still buy the classic trench, but the store is moving away from its ultra-conservative roots and getting a little hipper. The men's overcoats range from traditional toppers to wool and cashmere overcoats, shearlings, and leather jackets— in short, something for everyone. 2 Newbury St., Boston, MA .
Signs of authenticity in the book world: the musty smell of old paper and bindings; the creak of the wooden floorboards; a house cat lounging on the counter as if she owns the place. Add seemingly endless warrens of well-organized books and you have the prototype for the perfect used bookstore. Room after room has been organized here into such eccentric but irresistible categories as "Polar Exploration" and "Disasters." The store also offers recent releases and first editions. (A larger collection of rare books is in the company's 705 Centre Street branch in Jamaica Plain.) 908 Beacon St., Boston, MA .
Carb addicts, allow us to introduce you to your downfall: Monk's Frites at the Publick House. A mere $6 gets you a shareable portion of hand-cut fries worth their weight in Yukon gold. These not-too-crispy, not-too-soft pommes are lightly dusted with sea salt, wrapped in a traditional Belgian paper cone, and finally served up with a choice of two homemade dipping sauces (we can't get enough of the fresh herb mayo and the truffle ketchup). 1648 Beacon St., Brookline, MA 2445, .
For all its beauty and history, the Back Bay struggles to maintain a true neighborhood feel. Its commercial district caters to tourists and students; on weekends, Newbury Street seems a bit too much like an outdoor mall. Amid the clamor of shoppers and too-noisy, expensive sidewalk cafés, the Trident is a low-key, affordable oasis. Here, diners can tuck into the signature stuffed French toast (served all day) or savory items like homemade squash ravioli and a mom-approved meatloaf, and enjoy it in relative peace. 338 Newbury St., Boston, MA 2115, tridentbookscafe.com.
Candy jars stuffed with dried chicken livers and beef esophagi and a sweeping buffet of artisanal dog cakes and brownies (bearing names like Pawreos and Power Barks, inevitably) make this place puppy heaven. Two floors of accessories include a wall of collars and enough rubber to sate any dog's shoe fetish; a kitty corner caters to the smarter species, lest any felines feel left out. 256 Shawmut Ave., Boston, MA 2118, polkadog.com.
Giblees may not look like much from vantage of Route 114, but behind its inconspicuous storefront is an international array of the finest men's suits and casualwear this side of I-95. Lucky, Paper Denim & Cloth, Hugo Boss, and Coogi are just a few of the big-city brands you'll find at this surprisingly swank suburban haberdashery, whose cordial staff has 50 years of experience making the men of the North Shore look their best. 85 Andover St. (Rte. 114), Danvers, MA giblees.com/.
You can get decent takeout dinners anywhere. But gourmet low-fat? This shop specializes in event catering, but you can order individual meals as well: apricot-glazed chicken over brown rice, spinach and chicken manicotti, pork loin with caramelized apples. Oh, and low-fat fudge brownies with two—count 'em, two—grams of fat. Get a dinner for two at $10.49 each, or a family-sized portion (serves 4 to 6) for $39.99. 35 Washington St., Norwell, MA .
Regulars know to get to Martin's before noon, as this bustling brunch spot, with its no-frills menu and attitude-free staff, always fills up fast. Guests doodle with crayons on paper place mats—the best are hung on the bulletin boards—as they wait for custom omelets with homemade hash browns or French toast topped with fresh fruit. And just so lazy latecomers don't miss out, the restaurant serves brunch until 3 p.m. 49 Railroad St., Great Barrington, MA martinsgreatbarrington.com/.
Tim O'Donnell believes in exiting with style. He considers a wake de rigeur, and, on the day of the funeral, is resplendent in top hat and cape. The only thing missing is the Mormon Taberenacle Choir singing "Dies Irae, Dies Illae." 276 Pawtucket St., Lowell, MA .