Chefs hatch ideas for gussied-up spins on everyone’s favorite hors d’oeuvre, deviled eggs.
There are plenty of reasons to reach for a bottle of ginger beer around the holidays. The gingery bite is necessary for easy-to-make cocktails like a Dark ’n […]
The team behind Brato Brewhouse + Kitchen, presently a catering and pop-up operation making near-constant cameos at area taprooms, has invested a lot of time in fermenting support […]
Welcome to Ask the Editor, Boston magazine’s dining advice column. Need a restaurant recommendation? Ask a pro. Question: I’m arranging a dinner for eight colleagues […]
Alcohol is an effective social lubricant, but Somerville’s newest liquor store aims to facilitate friendships before any drinks are poured. Proof, a package store in […]
Pour one out for another Harvard Square mainstay. The original Tealuxe will close this month for good, after 19 years in Cambridge, the Harvard Crimson […]
While construction continues on his soon-to-be Simcha restaurant in Sharon, Avi Shemtov has been dialing in the modern Israeli menu. Simcha opens Tuesday, March 5, […]
Trillium Brewing Company took a public-relations cue from another retail giant and has raised some of its workers’ minimum wage to $15. The move is […]
Attention, any Top Chef fans who were disappointed that last year’s Colorado season didn’t feature an edibles challenge. Season 15 top-three finalist Joe Sasto is […]
Just in time for holiday shopping crunch time, Bow Market is filling in with more food options. Saus officially opens this weekend, with vegetarian-friendly riffs […]
Four new hot spots that deserve your attention before the ball drops.
He can’t share spoilers. (Trust us, we tried.) But however he fares on the new Kentucky-set season of Top Chef, which premieres on Bravo on Thursday, […]
Welcome to Ask the Editor, Boston magazine’s dining advice column. Need a restaurant recommendation? Ask a pro. Question: What is the best holiday-decorated restaurant recommendation […]