Restaurants

Dining Out: Fishing for Compliments

Leather District newcomer O Ya takes raw-ficionados on an exhilarating adventure in high-flying Japanese cuisine. The nuanced, inspired results are a revelation.

Dining Out: A Room of Her Own

In her solo second act, chef Jody Adams reinvents Rialto as an elegant Italian eatery. There’s much to love in the new translation—and a lot of room for growth.

Dining Out: The Graduate

The Graduate

Dining Out: We’ll Always Have Bouchée

We’ll Always Have Bouchée

Dining Out: Heady Combination

Heady Combination

Dining Out: Mysteries of the Orient

Mysteries of the Orient

Dining Out: Perfectly Matched

What do you get when you pair fashion diva Tess Enright and veteran chef Susan Regis? Some very haute plates.

Dining Out: Fishing Expedition

Dining Out: Fishing Expedition

Dining Out: Tall Order

Tall Order

Dining Out: Latin Quarter

Latin Quarter

Dining Out: A Mediterranean Stew

A Mediterranean Stew

Dining Out: Raising the Bar

A stellar new wine and cheese bar has slipped into the Theater District. Its moderately ambitious dinner menu is still in tryouts, but a few […]

Dining Out: Paradise Found

Paradise Found

Dining Out: Modern Greece

Mezé Estiatorio has a lot going for it: a waterfront location with a stunning full-on view of the Zakim Bridge; a sweeping, light-toned room; and […]

Dining Out: The French Connection

Sel de la Terre debuted before its time—four and a half years ago, just as the Big Dig was bringing daily chaos to its front […]