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A new Chinatown restaurant has a scant eight tables and a few tasty dishes.

This Harvard Square spot gets a new name — and a new look.

Nine local restaurants are giving this summer classic an upgrade.

Despite its couture digs, Sam’s offers food that’s fun, friendly, and familiar.

’80s Cocktails Get a Reboot at Daddy Jones.

Taranta’s Jose Duarte is sweet on this cane sugar.

This Downtown Crossing debut aims for glitz, but ends up lackluster.

A North End standard gets reinvented as an oyster bar. Let’s hope the makeover continues.

Mass-produced vermouth is fine in a mixed drink, but hardly worth sipping straight. Enter the in-house, small-batch versions popping up in bars and restaurants across town.

The south-of-the-border trend takes an authentic turn.