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Four new hot spots that deserve your attention before the ball drops.

A Top Chef alum debuts a highly anticipated Italian restaurant and wine bar.

Boston’s rolling in dough once again with these four new pizza spots.

Quench your thirst this fall with New England’s top heritage ciders.

The city’s beloved Trillium brewery gets into the restaurant biz.

Colin Kingsbury visits Southern Proper, in the South End.

Tatte founder Tzurit Or shares the seven things she can’t live without.

After popping up around Boston for years, a Filipino-American chef sets a more-permanent table in Somerville.

Upgrade your tailgating game with a little help from these football-friendly hot spots.

Nick Frattaroli is shaking up Boston’s Little Italy, one hip concept at a time.