Boston Magazine

Lively young wines, bold new espresso from an old favorite, Thanksgiving pie, and more.

It’s a bite-size taste of the real thing, with spiked hot cider and a "curling concierge."

O’Neil Langan Architects designs a boutique for Tea Forté infused with subtle nods to the luxury tea brand’s trademark product.

Designer Angela Liguori shares the story behind her specialty ribbon business, Studio Carta, and a few of the things she can’t live without.

Marcy Ostberg, the director of the city’s Housing Innovation Lab, shares some of the creative ways her team is tackling Boston’s housing shortage.

Architect David Hacin welcomes vintage décor into his South End loft.

Brunswick’s Maine Woolens keeps a family business—and a state tradition—alive.

Remember the Beverly—the apartment complex billed last year as “workforce housing”? Here’s who’s lucky enough to live there.

A young family moves into a historical house and brightens the interior with modified architectural details, new custom furniture, and a crisp coat of white paint.

A Boston couple brings their exacting vision to life—and finds joy in unexpected details.

Interior designer Gerald Pomeroy takes a luxury condominium from state of the art to work of art.

Give yourself extra time to catch your train this winter. You’ve got beer to drink.

Each class will benefit a different charity.

This couple wants to spend the season together lingering over drinks and snacks.

Meet Esther.