The Best Food Instagrams of the Week

Between Fat Tuesday and the New England Food Show, it was a great week in eats.

Welcome to our weekly series where we round up the most appetizing foodstagrams, droolworthy drinks, and cool insights into local #cheflife. Want to be featured? Use the hashtag #bosfeed—we’ll choose five favs every Friday.

Kane’s celebrated Mardi Gras with this festive donut.

Gooey melted cheese always makes us drool.

it’s day and it’s march first, thank you cheesus (: @emchaneats)

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Is there anything that doesn’t taste better when it’s truffled?

This scrumptious stack of cream puffs graced the New England Food Show with their presence.

And finally, here’s a perfectly positioned brunch table with all the classics.

@farmsteadtable Sunday Brunch

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