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From food-friendly, exclusive releases by Springdale Beer to visiting pitmaster dinners at the Smoke Shop BBQ.
Your Chowder hounds have sniffed down the best culinary events in town. Check back every Friday for your weekly prix-fixe of foodie festivals, cooking classes, […]
Thank goodness for all the restaurants conceived and launched before the economy tanked. Per those best-laid plans, the past few months have seen a flurry […]
The generic, large, loud, bustling spaces that make up the new L’Espalier at the Mandarin Oriental Hotel mean an entirely new concept has risen from […]
Recently I was perusing Tremont 647 chef Andy Husbands‘s blog, The Fearless Chef, and read an interesting post on truffle oil—specifically, his decision to not […]
Happy Christmas Eve, Chowder readers! I finished my shopping yesterday (whew!), but if you’re one day behind me, here are three locally-inspired ideas for all […]
I love it when Christmas and Chanukah overlap. Having been raised in a very multi-culti household, I adore seeing tree and menorah both aglow in […]
An updated list of the top 50 restaurants in town that make Boston a true dining destination. These are the best places to eat in the city right now.
Stellar seafood, the coolest cocktails, and the reservations to make right now.
There’s a spirited fight discussion currently raging on the local Chowhound board regarding Bina Osteria, the newish Italian eatery opened in Downtown Crossing by the […]
In all fairness, it’s understandable why Theater District newcomer Max and Dylans would’ve been near-empty on a frigid Sunday evening while nearby Fajitas & ‘Ritas […]
Tis the season… for drowning our financial sorrows and holiday woes in expensive, complicated booze. That’s what it seems like, anyway. While we at Chowder […]
Where to eat right now.
Associate food editor Jacqueline Cain can solve any dining conundrum. She has a restaurant recommendation for any situation—the more oddly specific, the better.
With O Ya getting all the press, and Uni taking on the overflow, we were starting to forget about the city’s other great sushi spots. […]
Circle Plates & Lounge, which just opened in October, has closed its doors. Guess we won’t be getting any more of Adam Gendreau‘s grits, eh? […]
Not long ago, an acquaintance of mine (who isn’t too fond of ethnic or spicy cuisines) proclaimed that Indian food “all tastes the same”—a gross […]