Drinks

Lauren Friel Is Opening a Natural Wine Bar at Bow Market

Called Rebel Rebel.


Restaurant Openings

Fresh Start: Talulla

The Stevens–Coolidge Place in North Andover
Drinks

Notch Brewing and the Trustees Team Up on a Traveling Biergarten

The Ghost Walks in Boston
Chefs

First Look at the Ghost Walks in Downtown Boston


Latest Stories

Restaurants

Factcheckers Confirm Eastern Standard Still Good

Factcheckers are a notoriously uptight lot, and it’s no different here at Boston. As the magazine’s research editors, Francis Storrs, Rebecca Dorr, and I do […]

The Weather May be Frightful, but the Cookies are Delightful

Last weekend’s snowstorm may have wreaked havoc with my tightly-packed holiday schedule, but it did have an upside. Being snowed in gave me an opportunity […]

Restaurants

Feeding the Beast

I’ve never been much of what you might call a provider. Though proven capable of keeping plants watered (mostly), pets sated, and cars fueled, I […]

Restaurants

Navigating the Brunch Wars

Somerville’s Ball Square has long been prime breakfast and coffee territory. There’s java mecca True Grounds, old-school Kelly’s Diner, and the cute Broken Yolk. But […]

House Proud

It has become an annual tradition in the Chowder household to build a gingerbread building. Not a little cottage or an A-frame chalet, but something […]

News

Raw Deal

“Did you hear there’s a raw food restaurant coming to the North End? Ugh.” So shuddered my friend, the food snob. She was talking about […]


In This Section

50 Best Restaurants

50 Best Restaurants

An updated list of the top 50 restaurants in town that make Boston a true dining destination. These are the best places to eat in the city right now.

How to Holiday Shop for the Wine and Spirit Lovers in Your Life

How to Holiday Shop for the Wine and Spirit Lovers in Your Life

If you want to impress some wine and spirit enthusiasts, you’ll need to do better than a grocery store rosé.

Presented by Gordon’s Fine Wine and Liquors


Restaurants

Dining with Dorm-Dwellers

A couple of weeks ago, I was out running errands with a friend and decided to grab a late lunch at UBurger. It was around […]

Restaurants

Notes on a Sandal

You’ve had tacos, tamales, pupusas, arepas…but have you ever had a huarache? That was my pick for dinner the other night at Tacos Lupita, the […]

In Praise of Market Basket

Some of the greatest food pleasures can also be the most inexpensive. There’s nothing better on a Sunday than reading the paper over at a […]

News

Grape Expectations

The cost of European wine is about to go up, according to a story in this morning’s New York Times. The dollar is weak, the […]

News

Sir Newton

Jeff Fournier is a busy guy. The young chef/owner of 51 Lincoln in Newton Highlands recently inked two significant deals on new projects; expect to […]

In This Section

Restaurant News

Restaurant News

Where to eat right now.

Bordeaux is Back: How Boston is Leading the Return of France's Noblest Wines

Bordeaux is Back: How Boston is Leading the Return of France's Noblest Wines

Bordeaux is making a long-awaited comeback after a six-year dip in U.S. sales.

Presented by Gordon’s Fine Wine and Liquors


Introducing Chowder, and Pomelo

Welcome to the inaugural post of Chowder, Boston magazine’s new daily food blog, where we’ll share our favorite food finds, restaurant news, advice on where […]

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