Restaurants

Everything New Under the Bun

Oozing melted cheese, the crunch of a fresh pickle, and perfectly charred patties inside a house-made roll—all the reasons the burger is king in Boston right now.


Restaurant Openings

Chickadee's Dream Team Breaks Down How They Craft Dishes

Fool's Errand bar from front
Restaurant Openings

Tiffani Faison's Fool's Errand Is Now Open

Food Trends

Breaking the Bottle with Archer Roose


Latest Stories

Chocolate Covered Cherry Cookies: The Recipe

Now that last week’s warm weather has given way to snow-covered streets, we’re back to craving carbs. Forget eating healthier in ’08: we want Chocolate […]

Restaurants

The Spice of Life

For a mid-week dinner rendezvous with a friend last week, I suggested La Verdad, the Ken Oringer taqueria I had heard so much about but […]

Restaurants

Too Much Sushi

Sushi is a staff favorite here at Chowder. We don’t care if it’s prepared in a fancy high-end restaurant or a tiny storefront; as long […]

Chefs

Banging the Drum for Fresh, Local Food

Earlier this week, I enjoyed a terrific lunch hosted by Garden at the Cellar and sponsored by the Chef’s Collaborative. If you haven’t heard of […]

Rum Runner

Dining out as often as we do, it goes without saying that we do the dew a little more often than we should. A dirty […]

Restaurants

Ball Square’s Seafood Hideaway

My wife and I live in Somerville and when we’re exhausted from a long work week, we don’t want to fight through the North End […]


In This Section

50 Best Restaurants

50 Best Restaurants

An updated list of the top 50 restaurants in town that make Boston a true dining destination. These are the best places to eat in the city right now.

Best of Boston: Restaurants

Best of Boston: Restaurants

Stellar seafood, the coolest cocktails, and the reservations to make right now.


Restaurants

Le Grrrr

With the exception of chopsticks, we generally don’t give a whole lot of thought to utensils, or how well they bridge that whole plate-to-mouth gap. […]

Restaurants

Chow Main

Porter Square isn’t known as a foodie destination, but it does boast one of my favorite Chinese takeout spots, Qingdao Garden. The restaurant is named […]

Wild Things

Whenever we find ourselves in rural Ohio, as we did this past holiday weekend, we’re reminded of just how good we Bostonians have it. Much […]

News

Puff Love

This time of year, it’s not unusual for certain foods to keep cropping up on the Chowder radar: Champagne. Cookies. Chocolate. But lately we’re starting […]

Restaurants

Factcheckers Confirm Eastern Standard Still Good

Factcheckers are a notoriously uptight lot, and it’s no different here at Boston. As the magazine’s research editors, Francis Storrs, Rebecca Dorr, and I do […]

In This Section

Restaurant News

Restaurant News

Where to eat right now.

Have a Great Night Out with Boston Magazine’s New Dining Advice Column

Have a Great Night Out with Boston Magazine’s New Dining Advice Column

Associate food editor Jacqueline Cain can solve any dining conundrum. She has a restaurant recommendation for any situation—the more oddly specific, the better.


The Weather May be Frightful, but the Cookies are Delightful

Last weekend’s snowstorm may have wreaked havoc with my tightly-packed holiday schedule, but it did have an upside. Being snowed in gave me an opportunity […]

Restaurants

Feeding the Beast

I’ve never been much of what you might call a provider. Though proven capable of keeping plants watered (mostly), pets sated, and cars fueled, I […]

Restaurants

Navigating the Brunch Wars

Somerville’s Ball Square has long been prime breakfast and coffee territory. There’s java mecca True Grounds, old-school Kelly’s Diner, and the cute Broken Yolk. But […]

House Proud

It has become an annual tradition in the Chowder household to build a gingerbread building. Not a little cottage or an A-frame chalet, but something […]

<< 290 291 292 293 294 295 296 >>