Restaurant News

What to Eat (and Drink) This Weekend in Boston

Lobster-potato pizza, chef Sarah Wade's last menu at Lulu's, rare beers in Boston, and more.

Restaurant News

The 10 Best Places to Celebrate Father's Day


10 Local Craft "Fridge Beers" to Keep Cold All Summer Long

Food Trends

Treat Yourself to These Five Gourmet Popsicles This Summer

Latest Stories


Slideshow: Boston's Big-Ticket Tasting Menus

Barbara Lynch’s new restaurant in Fort Point isn’t the only place with plush prix-fixe meals. Here, a slideshow roundup of Boston’s biggest-ticket tasting menus. View […]


Store Opening: KitchenWares on Newbury

By Aviva Shen “We love this stuff!” says Jim Hill, framed by a huge wall of knives. “Everywhere we’ve gone — for years, on vacations, […]

Slideshow: Summer Gelato

Slideshow by Melissa Mann Photos by Morgan Yeager Oh gelato, how we love thee. Denser and creamier than regular ice cream, but with a lower […]


Tips: Secrets of a Boston BBQ Master

By Donna Garlough Andy Husbands knows a good rack of ribs: The chef-owner of Tremont 647 is also a member of iQue, the team that […]

Slideshow: Farmers' Market Feasts

By Aviva Shen We love farmers’ markets… but once we lug everything home, we usually have no idea how to use up all those heirloom […]


The Food Truck Revolution Hits Boston

By Aviva Shen This weekend’s First Annual Food Truck Festival proved that Boston’s caught a bad case of the food truck bug. The only problem […]

In This Section

50 Best Restaurants

50 Best Restaurants

An updated list of the top 50 restaurants in town that make Boston a true dining destination. These are the best places to eat in the city right now.


Store Opening: Treat Cupcake Bar

By Shannon Fischer There’s been some buzz around Needham’s latest pastry shop, Treat, so we at Chowder went to go check it out. Treat is […]


Slideshow: Tasty Little Treats

By Meagan Walker Photos by Morgan I. Yeager From crunchy carrots to chewy nougat – chefs around the city are surprising their diners with tasty […]


The Best Boston Market

By Aviva Shen It’s farmers’ market season in Boston. We’ve been consuming a steady supply of veggies, fruit and Vitamin D. But come November, like […]


Gulf Coast Relief

By Meagan Walker By this time, no one needs to be told of the tragic mess on the Gulf Coast. We’ve seen the pictures. We’ve […]

Slideshow: Summer Sangria

By Melissa Mann The hot summer months require a little more than your standard cocktail. For a drink that can take the edge off the […]

In This Section

Restaurant News

Restaurant News

Where to eat right now.


A love for local seafood inspires an al fresco feast in Duxbury.

AT FIRST GLANCE, Duxbury Bay doesn’t look like much – just another serene seascape at the edge of a quintessentially New England town. It’s edged […]


A Chef's-Eye View

At Chowder, we do a lot of the talking (and eating, but hey—it’s our job). So we thought we’d hand over the mic back over […]


Chowder Cooks Sous-Vide

Being a food journalist comes with obvious perks—getting to dine at some of the city’s most elegant spots, hearing about cool new restaurants before they’re […]

A Healthy Cooking Crash Course

I freely admit: I have no business posting on a food blog. My most impressive culinary feat involves sauteeing veggies to add to Paul Newman […]

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