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Say goodbye to boring backyard cookouts and hello to Japanese robata grilling, a slow-and-smokeless approach that’s hotter than ever in Boston.
By now, you’ve probably caught on to Chowder‘s undying passion for all things sweet. Chocolate shop openings, cake batter ice cream, the ultimate vegan bakery […]
When my colleague Donna Garlough revealed that she had a direct (and, ahem, illegal) line to some prime Okinawan potatoes from Hawaii, I jumped out […]
As more mid-priced restaurants enter Boston’s dining scene, I can’t help but notice patterns emerging. To be a bona fide neighborhood boite, it seems your […]
During a recent brainstorming session on reasons to love Boston, amid all the waxing rhapsodic about our culture, architecture, and sports heroes, there was a […]
There’s a place I like to go near Central Square. The food is great, reasonably affordable, and the beer and wine selections are solid. All […]
Finding a good place for brunch is a tricky proposition when you live alone. Without built-in brunchmates, you tend to find yourself trekking across town […]
An updated list of the top 50 restaurants in town that make Boston a true dining destination. These are the best places to eat in the city right now.
As a food-savvy blogger for Chowder, it’s painful to admit that I’ve been on the South Beach diet for three-and-a-half weeks. Even more painful? As […]
In the past few years, Portland, Maine’s restaurant scene has been getting a lot of national media coverage, and deservedly so. This is one food-rich […]
When one encounters a hard-to-find ingredient, deciding how to cook it is no small task. The wrong seasoning, the wrong method, and all the hours […]
If you’ve been following Chowder’s little saga, you’d know that purple Hawaiian sweet potatoes (aka Okinawan sweet potatoes) are, in my humble opinion, the greatest […]
To the despair of friends who feel it’s uncivilized to take Sunday brunch before 2 p.m., I have in recent years become a die-hard morning […]
Where to eat right now.
Whenever my carless friends and I rent a Zipcar, we always seem to find ourselves at a chain restaurant. Something about being behind the wheel […]
We at Chowder know firsthand the effects of climate on our appetites. All winter, I crave hearty roasts, butternut squash, and mac & cheese. (See […]
Just in case you haven’t heard, today is Valentine’s Day. But seriously, if you still haven’t made dinner reservations anywhere, here’s a suggestion: Go out […]