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It's part of the historic Charles River Speedway headquarters, set to open as a marketplace and events space in 2020.
Keeping track of Boston’s dining scene can feel almost as daunting as finding a Mexican restaurant without a four-hour wait on Cinco de Mayo. Chowder […]
No surprise that local pit-master Chris Schlesinger’s latest release, Grill It! (DK Publishing, 352 pages, $25), is a big slab of a book, packed with […]
Your Chowder hounds have sniffed down the best culinary events in town. Check back every Thursday for your weekly prix-fixe of foodie feasts, cooking classes, […]
Unless you make friends with a chef, food writers rarely get to see what’s going on in the kitchen. We guess at what’s happening behind […]
Keeping track of Boston’s dining scene can feel almost as daunting as navigating an open bar without losing your dignity. Chowder scours the internet for […]
People on cooking shows will tell you that cooking with Arborio rice at home is easy. And it is…if you’ve got the time to stand […]
An updated list of the top 50 restaurants in town that make Boston a true dining destination. These are the best places to eat in the city right now.
It’s no secret that Chowder bloggers are a little nutso about chocolate, whether it’s in bar, cookie, or even vegan cupcake form. So we all […]
Ever since Al Gore made An Inconvenient Truth, it feels like every day is Earth Day. We’ve been better about recycling, have tested out the […]
Let’s talk about bad tables. Most restaurants have at least one that’s too close to the kitchen or the front door, or positioned under the […]
Italian food, for me, is a bit like the visiting the MFA: I have a sense of its vastness, its variety, but—time after time—I trundle […]
Where to eat right now.
Keeping track of Boston’s dining scene can feel almost as daunting as eating a well-done steak. Chowder scours the internet for the latest news on […]
I’d like to get a public conversation going—a community-generated list of the quintessential foods and dishes that define our city. Foods that you have to […]
I love bran muffins. I always have. But all bran muffins are not created equal. Many are too sugary, and most are too dense. So […]