The Seaport spot was disgraced celebrity chef Mario Batali’s first Boston restaurant, though he’s no longer involved.

There’s a new spot in the South End for the best meal of the weekend.

The slightly sweet, savory snack is for sale at Beacon Hill Chocolates.

Here’s your first look at the menu of not-so-classic bar food, entrees, and craft cocktails.

Our quarterly-updated list of the top spots in town.

From inventive Roman-style pizzas to terrific breakfast tacos, your handy list of buzz-worthy plates.

Check out the menu, with new loaded loukoumas, a private-label draft beer, Cretan wine, and more.

At our annual food- and fun-filled bash, your votes will crown one winner the top patty in the city.

But, the family behind the 32-year-old restaurant says to stay tuned for future endeavors.

Love Art Poke and "an express location" are headed for the Financial District and the West End, respectively.

Whether you’re hankering for stir-fried rice noodles, hot and sour soup, or vibrant curries—here’s where to head.

Chef Tony Maws has made the decision to shutter his Somerville neighborhood restaurant.

The team behind a beloved food truck and Brookline brick-and-mortar has found a new home near Harvard Square.

The family-style Italian restaurant, opened in January, now has vino, beer, and cordials. Salute!

Plus, Davio’s Italian Steakhouse joins the upgraded fleet of airport restaurants this fall.