Chefs
Saloniki Offshoot “Greek Street” Opens at Time Out Market Boston
Another big name is headed for the Fenway’s new food hall: Chef Jody Adams and her Saloniki partners, Eric Papachristos and Jon Mendez, will debut […]
Andrew Zimmern Joins Boston Chefs for a Sober Dinner at Toro
It wasn’t a metaphorical storm in Josh Elliott’s life that led the chef to get sober, but a literal hurricane. By September 2017, Elliott—who’s now […]
Ken Oringer and Jamie Bissonnette Create a Luke’s Lobster Roll This Fall
It’s always hard to let go of summer, but on the shores of the Atlantic, welcoming fall doesn’t necessarily meaning saying goodbye to seafood for the […]
The Blue Ox in Lynn Has a New Owner (and the Same Great Burger)
Matt O’Neil is stepping aside from the Blue Ox—the first restaurant the North Shore restaurateur opened as a chef-owner—but he’s leaving it in capable hands: […]
This Next Level Dining Experience in Aruba is the Perfect Foodie Getaway
Seasoned resort vacationers know, the promise of “all-inclusive” food often means the same old buffet served each day with little flavor or flair. But what […]
Plan the Perfect Clambake with Chef Chris Parsons of the Oyster Club
As the Oyster Club in Park Square opens its doors, expert seafood chef Chris Parsons shares his must-haves for the quintessential Cape Cod clambake. Sip […]
Brian Mercury Is Puritan & Co.’s New Chief Pastry Chef
As New England heads into harvest season, Puritan & Co. now has one of the best pastry chefs in the business on board to showcase […]
Toro and Spoke Alum Eric Frier Is the New Chef at Neptune Oyster Bar
Just in time for one of Boston’s busiest restaurants to have its busiest season of the year, Neptune Oyster Bar has a new chef steering […]
Stillwater Will Bring “Reimagined Comfort Food” to the Former Townsman Space
Chef Sarah Wade is making good on the promise she made to herself—in front of the Food Network audience—a year and a half ago: She’s […]
Guy Fieri’s Tequila Cocina Is Coming to Boston
The Hub is getting a new nickname: Flavortown. Guy Fieri is opening his first restaurant in Boston this fall. Called Guy Fieri’s Tequila Cocina, the […]
Will Gilson Is Opening an All-Day Café and Rooftop Bar in East Cambridge
UPDATE, March 5, 2020: Chef Will Gilson and team are calling their new project the Lexington, “a hotel with no rooms.” The rooftop bar is […]
Mario Batali Pleads Not Guilty to Criminal Charges in Boston
NOTE: This post was updated Friday, May 24, after Mario Batali was arraigned in Boston. After floodgates opened in December 2017 that shed light on a […]
Chef Karen Akunowicz’s Fox & the Knife Is a Food & Wine Best New Restaurant
Chef Karen Akunowicz’s Fox & the Knife joins the illustrious ranks of Food & Wine restaurants of the year. The South Boston enoteca, the cozy ownership […]
Cambridge Pastry Chef Joshua Livsey Competes Again on Food Network
The Best Baker in America might just be working in Harvard Square. Joshua Livsey, executive pastry chef at Harvest, is competing on the Food Network’s […]
Uni’s Tony Messina Is the James Beard Foundation’s Best Chef: Northeast for 2019
It’s not only the Bruins who are clinching victories for Boston this week. Best of Boston winner Tony Messina—chef and partner at Uni—took the title Best Chef: Northeast at Monday […]