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Fairsted Kitchen’s Andrew Foster, Steve Bowman, and Alex Homans  upcoming Southern concept, The Frogmore, has unveiled its new logo and dinner menu today. Crafted by […]

This fall, Bronwyn and T.W. Food chef Tim Wiechmann will delve further into the canon of Eastern European cuisine when he opens his first fast-casual […]

This fall, chef Andy Husbands will be opening a new barbecue restaurant called The Smoke Shop in the former Tommy Doyle’s space in Kendall Square. […]

Michelin-starred, James Beard Award-winning chef Michael Mina (Mina, Clock Bar, Ramen Bar) and renowned sushi chef Ken Tominaga (Hana) will be bringing the second location […]

After closing the doors to their southern eatery, Estelle’s, in late May, chef Brian Poe and the Gordon Wilcox of the Wilcox Hospitality Group (Poe’s Kitchen […]

In today’s locavore-obsessed dining culture, being on a first-name basis with community farmers almost seems passé, a quaint relic of the once novel “farm-to-table” movement. Now chefs […]

After years of rumors, Luke’s Lobsters has announced that they’re officially opening a location in Boston. Scheduled to launch in mid-July at 75 Exeter Street, […]

Thanks to chefs like Michael Serpa (Select Oyster Bar), Jamie Mammano (Ostra), and Michael Schlow, with his upcoming Doretta Taverna and Raw Bar, it appears […]

After a series of minor setbacks, and one impromptu Kickstarter campaign, Keith Pooler (Bergamot) and Dan Bazzinotti’s charcuterie hub, BISq (Bergamot Inman Square), is finally set to […]

On Sunday, May 24, the team behind Island Creek Oyster Bar and Row 34 Boston – chef Jeremy Sewall, Skip Bennett, Garrett Harker, and Shore Gregory […]

Early this summer, you’ll see a different side to La Morra owners Josh and Jennifer Ziskin as the husband-and-wife team turn their attention away from […]

The evolution of Aeronaut Brewing‘s sprawling “food hub” is nearly complete. When it opens on June 2, chef Peter Ungár’s Tasting Counter will become the […]

Dumpling Cafe’s Peter Wang and Chef Chen have opened a sister concept to their award-winning Chinatown spot this week. Located at the 179 Massachusetts Avenue, […]

Since opening its first trailblazing seafood spot in Kenmore Square back in 2010, chef Jeremy Sewall and the team behind Island Creek Oyster bar announced it will open […]

Legendary Japanese coffee roaster, Ogawa Coffee, is set to make its American debut on May 22 in downtown Boston. Located at 10 Milk Street, behind […]